Our Menu
Appetizers
Iceberg lettuce, cucumber, carrots, green onion, basil, noodles, served with peanut sauce
Add: Shrimp $3.00 | Tofu or chicken $1.00
Marinated chicken wonton, deep fried served with sweet & sour sauce.
Marinated steamed chicken wonton, served with sweet & sour sauce.
Pumpkin, eggplant, carrot, broccoli, onion, sweet potato.
Golden deep-fried marinated shrimp in rice paper, served with sweet & sour sauce.
Lightly battered tofu fried to a golden crisp. Served with sweet & sour sauce, topped with crushed peanuts.
Golden deep fried pastry puff with mild curry sauce, chicken, potato, onions.
Pan-seared chicken dumpling served with sweet soy sauce.

Choice of Thai basil herb or honey, garlic, or hot Gochujang sauce.
A delicious assortment, two each: spring rolls, crab rangoon, fried wonton, shrimp rolls, pot sticker, curry puff.
Stir fried ground chicken, mixed veggies, black mushroom, water chestnut, cashew nut.
Soup
Herb soup with onion, mushroom, carrot, cabbage, tomato, and lime juice.
Coconut soup with mushroom, onion, cabbage, carrot, broccoli, galangal, lemongrass, and lime juice.
Wonton stuffed with chicken in clear soup with bok choy and green onion.
Salad
Sliced green papaya, carrot, tomato, garlic, and green bean, in lime sauce and topped with peanuts.

Grilled beef tossed with lime sauce thai style, red and green onions, cilantro, mint, and rice powder.
Ground meat, red-onion, tomato, cilantro, mint and rice powder
Chicken, Pork, Veggies $15.95 (Extra portion $3.00)
Beef, Tofu $16.95 (Extra portion $3.00)
Shrimp, Squid, Mussels $19.95 (Extra portion $5.00)
Add: Crab $6.95 | Salmon $6.95 | Grilled Chicken Lemon Grass $4.95 | Smoked Duck $5.95
Curries
Served with jasmine rice:
Chicken, Pork, Veggies: Lunch $10.95 | Dinner$13.95 | Additions +$2.00
Beef, Tofu: Lunch $11.95 | Dinner $14.95 | Additions +$2.00
Shrimp, Squid, Seafood: Lunch $13.95 | Dinner $15.95 | Additions +$3.00
Cooked in coconut milk with eggplant, bamboo shoot, carrot, bell pepper, and basil.
Cooked in coconut milk with eggplant, bamboo shoot, carrot, bell pepper, and basil.
Cooked in coconut milk with potato, carrot, and yellow onion.
Cooked in coconut milk with carrot, bell pepper.
Cooked in coconut milk with potato, carrot, and yellow onion.
Special Curries Dishes
Served with jasmine rice.
Smoked duck cooked in red duck curry coconut milk, pineapple chunks, bamboo shoot, carrot, bell pepper, tomato, egg plant and basil.
Pork spare rib cooked in Panang curry.
Pan-seared salmon topped on your choice of curry.

Pumpkin, carrot, bell pepper cooked in coconut milk.
Pan seared chicken lemon grass topped with peanut sauce on yellow or panang curry.
Noodle Entrees
Chicken, Pork, Veggies: $13.95
Beef, Tofu: $14.95
Seafood: $15.95
Famous thai rice noodles with tamarind sauce, stir-fried with egg, carrot, chives, scallion, and bean sprouts. Crushed peanut and lime on request.
Flat rice noodles, eggs, yellow onion, carrot, green red bell pepper, broccoli, and basil leaves
Flat rice noodles with house sauce, carrot, broccoli, green & yellow onion
Flat rice noodles in sweet black sauce, Broccoli, carrot, and eggs

Broccoli, carrot, yellow onions, and eggs
Stir-fry glass noodles with house sauce, yellow & green onion, tomato, carrots, black mushroom, and eggs
Flat rice noodles, carrot, broccoli in rice flour gravy sauce
Fried rice with eggs, carrot, yellow onion, red & green bell pepper, broccoli, and basil leaves
Sabiang’s delectable fried rice with yellow onion, tomato, green onion, and eggs
Stir-fry with onion, carrot, red & green bell pepper, fresh garlic, chilies, and basil leaves
Beef, yellow onion, red & green bell pepper, carrot, and a touch of black pepper stir-fry with house sauce
Cabbage, broccoli, carrot, mushroom, green onion, and bean sprout stir-fry with house sauce
Fresh ginger, red-green bell pepper, yellow onion, carrot, and black mushroom stir-fry with house sauce
Stir-fry with sweet chili sauce, broccoli, carrot, and yellow onion

Stir-fry chicken with fresh orange sauce
Stir-fry with fresh garlic and a touch of black pepper
Stir-fry with eggplant and spicy peanut sauce | Additional +$1.95

Eggplant, bamboo shoot, red-green bell pepper, yellow onion, and basil stir-fry with mild red chili paste

String bean, carrot, yellow onion, red-green bell pepper stir-fry with mild basil sauce
String bean, yellow onion, carrot stir-fry with mild ginger chili paste

Grill chicken marinated in Thai herbs serve with sweet chili sauce and sticky rice
Stir-fry carrot, yellow onion, red-green bell pepper, and cashew nut in sweet chili house sauce | Additional +$1.95
Steam broccoli and stir with peanut sauce, topped with peanut crush | Additional +$1.95
Broccoli stir-fry with your choice of protein in brown gravy sauce
Sabiang Specialties
Lightly battered soft-shell crab topped with ground chicken stir fry in basil sauce and crispy basil

Lightly battered shrimp deep fried with sweet and sour tamarind sauce served with steamed rice
Deep-fried crispy soft-shell crab in a garlic and black pepper sauce served with steamed rice
Deep-fried tofu in a bed of mixed vegetables served with sweet chili sauce
Stir-fry flat noodles topped with marinated spare rib in house sauce
Spare rib cooked in panang curry
Stir-fry spaghetti in a basil sauce with seafood (shrimp, squid, and mussel)
Our delectable pineapple fried rice with seafood, topped with cashew nuts
Crispy duck on a hot stone plate, drizzled with basil sauce, topped with crispy basil
Deep-fried crispy duck with honey sauce, topped with fresh ginger

Ground chicken, onion, assorted mixed vegetables stir-fry in sweet chili house sauce, served with fresh lettuce wrap
Stir-fry Thai fried rice with all protein (chicken, beef, pork, shrimp, and squid), broccoli, onion, and tomato
Noodle Soups
Choice of chicken, pork, or beef, rice noodles, bean sprouts, scallion, cilantro, with a touch of black pepper and fried garlic in light broth
Rice noodles with roasted duck in brown broth, bean sprouts, green onions, cilantro touch of blackpepper and fried garlic
Egg noodles with your choice of protein in light broth, topped with fried wontons, green onions, and cilantro, and a touch of black pepper and fried garlic
Famous coconut milk soup with seafood, rice noodles, broccoli, onions, cabbage, mushrooms, carrots, cilantro and lime juice
Herb noodles soup with lemongrass, broccoli, cabbage, yellow onion, carrot, cilantro, green onions, mushrooms, kaffir lime leaf, and lime juice
Rice noodles in ground chicken broth topped with roasted pork, crispy wonton skin, green bean, bean sprout, crushed peanut, cilantro, and green onion
Spicy Korean ramen soup in assorted vegetables and your choice of protein, topped with crispy wonton skin, starts with a medium level of spicy
Rice noodles in ground chicken curry soup with eggs and crush peanut served with a slice of green bean, bean sprout, crispy wonton skin, and fresh lime slice
Side Orders
Desserts

Steamed sticky rice doused in coconut milk served with sweet mango slices

Breaded vanilla ice cream is quickly deep-fried, leaving the cold ice cream in a warm, crispy shell. Drizzled with powdered sugar and chocolate, and served with whipped cream
Thai styled donuts deep-fried and sprinkled with powdered sugar, served with sweetened condensed milk
Slice of banana wrapped in pastry skins golden, deep-fried, served with honey and sesame seeds
Pan-seared Roti pastry topped with sliced banana and drizzled with condensed milk, sugar, and chocolate